Chef Failatu Abdul-Razak, having completed a remarkable 227-hour cooking marathon to secure a Guinness World Record, urges stakeholders to nurture her culinary talent.
At a press conference in Tamale following the event, Failatu expresses her readiness to contribute to Ghana’s global recognition through her cooking prowess.
“I am all yours, nuture me and put me to good use for this opportunity we have had this period,” she stated.
She added that cooking was a passionate hobby of hers and that she was available for partnerships in the hospitality industry and beyond.
She also urged investors from all over the world to put money into Ghana, pointing out that young people in Ghana were competent in a variety of fields.
On Wednesday, January 10, Abdul-Razak came to an end of her 227-hour cooking marathon in Tamale, trying to break the record for the longest cooking session by an individual.